What is a Hob?

A hob is a vital component of any kitchen. Modern hobs are constructed of glass, which is shatterproof and heatproof. They also feature flat cooking zones that are easy to clean. Electric hobs are less expensive than gas ones, however they use electricity. They can also be used with nearly all cookware brands, but induction hobs require compatible pans that emit a magnetic field.

Origin

Hob is a masculine English name that dates back to the Middle Ages. It is a reference to Old English "hol", which translates to hole, pit or dent. The name also comes from the Anglo-Saxon word "hod" which translates to a crag, hill or a"crag.

Folklore has it hobs are faery spirits who do household chores. They are usually kind, but they can also be a nuisance if offended. One of these hobs was the Hobthrush in Runswick Bay, North Yorkshire. It could cure whooping-cough.

A type of cooking appliance is a different type of cooking device that is used extensively. A hob is a metallic plate used to heat liquids and cook foods. The top surface is usually flat and is adorned with a variety of cooking elements like rings. In some instances, the hob can be replaced by an elongated rock that can be used as a quoits goal.

The earliest attested uses of the term hob date to the 16th century. It was probably used at the same time as the feminine form, hobgoblin. This is derived from the medieval diminutives of Robert or Robin Goodfellow who were celebrated fairies and domestic spirits.

Hobs are famous for their pranks, despite their benign nature. They can also be destructive if they are provoked. For instance one hob in Lincolnshire was able to put carts on its roof, causing an extremely unpleasant experience for the farmer. They are also difficult to work with because of their speed and strength.

Although hobs are most commonly found in the UK, they can be found in other countries, too. Electric and gas hobs are available. They can be controlled by just a single button, and can be used with other kitchen appliances. Some hobs are also connected to Wi-Fi or Bluetooth which makes them more convenient to use. These types of features are attracting customers to purchase these devices. Some models also have advanced safety features like a lock for children.

Functions

Induction hobs are renowned for their rapid heating, energy efficiency and precise temperature control. Their glass-ceramic surfaces stay cool to the touch and are heated only when they come into contact with cookware compatible that reduces the chance of burning. The power is also shut off immediately when cookware leaves the cooking area. These safety features are particularly beneficial in homes where children and guests are likely to be in the kitchen.

In addition, induction hobs require less gas than traditional stoves, which reduces the cost of energy for households and carbon emissions. This makes them ideal for environmentally-conscious households.

Certain models come with a "Stop and go" function that instantly reduces the cooking zones to their lowest setting when you have to leave the kitchen. Some models have a bridge function that joins two induction cooking zones into a single large zone controlled by a single control for greater flexibility. The ability to connect multiple cooking zones means you can cook with larger or smaller pans and pots.

The power settings on a hob can be adjusted with simple, intuitive controls that are easy to operate and read. Some also have timers, pre-sets to common cooking functions, automatic shut-off, a 'Booster' function that makes use of the maximum power for the amount of time and a gentle 'bottom heat' to cut down on simmering times and conserve energy.

The smooth, glass-ceramic surface on an electric hob makes it simple to clean. It also does not have the nooks or crannies which can accumulate dirt over time, like conventional gas burners. Fotile electric hobs are designed to bring design and elegance to the modern kitchen, with sleek, modern lines that blend with other appliances and décor.

Hobs that have automatic switch-off functions make use of sensors that check the surface of the hob for indications of abnormal temperature or explosive substances, then automatically cutting off the gas supply to avoid injuries and fires. This feature is particularly important for gas hobs since it reduces the risk of accidents while cooking. Induction hobs use sensors to determine when the cookware isn't in contact with it. This helps stop electric shocks.

Types

There are many different types of hobs that are available. It is crucial to choose the best ovens and hobs one for your kitchen. The most common features are heat control energy efficiency, compatibility with cookware and safety. The type of hob that you choose will also affect your budget - both the initial cost as well as the ongoing costs.

Gas hobs produce an open flame with natural gas. They heat pans and pots. Many home cooks choose them due to the fact that they offer instant heat and can be set to a specific temperature. They are also unaffected by power outages and work well with a variety of cooking vessels. Gas hobs are more costly to operate and require regular maintenance, such as cleaning the grates. Gas hobs can also be more prone than other types to spontaneous flare-ups. You should be aware of the open flame, and make sure the stove is properly protected by grills with safety.

Plate hobs, another option for cooking make use of electric elements on the ceramic or tempered glass surface to heat cookware. They offer excellent heat distribution and are economical for flat-based items. They take longer to cool and heat than other types of hobs, and are difficult to clean.

Halogen hobs resemble electric plates, however they have a filament bulb which creates heat on the surface. They are more efficient in energy use however they require more time to cool down or heat off. Ceramic hobs offer more flexibility in terms of temperature control, with some featuring touch-based controls while others have physical knobs that you can turn.

Induction hobs are a modern alternative to traditional stovetops making use of electromagnetic induction to heat your cookware. This technology is more efficient than other types of hobs, resulting in faster heating and more even heat distribution. Induction hobs also have fewer grates and burners that are exposed which makes them easier to clean. However, they are not as efficient at simmering and may not be suitable for heavy-bottomed cookware.

Safety

Hobs are a crucial part of any kitchen, but they could be dangerous when you don't take the proper precautions. Unattended cooking pans and not cleaning them properly can lead to fires that could damage your kitchen and cause harm to you or others. That's why Buckinghamshire Fire & Rescue Service has been warned that stoves are one of the most common causes of kitchen fires in the UK.

Overheating can cause the cookware to be damaged or shatter, which can pose an fire risk. Many hobs come with safety systems that check operating temperatures to prevent overheating. These systems utilize power modulation as well to ensure that heat output is constant and doesn't exceed the safe limits. These features protect the hob and its components, while protecting the nearby surfaces in the kitchen.

Induction hobs are deemed safe for use even though some worry about electromagnetic fields (EMF). These EMF aren't as strong as those generated by mobile phones, and the radiation they emit is non-ionising.

Induction hobs are only compatible with specific cookware types So it's essential to verify that your cookware and pans are induction-ready prior to using them. A simple method to test this is to put a magnet near the base of the pan. If it is stuck the pan is compatible with induction hobs. Using the wrong type of cookware could lead to the hob and oven becoming damaged and causing an accident.

Be sure to keep children and other guests away from the stove while it is in use. The surface may become extremely hot. Also, it is recommended to wear oven and hob gloves when you touch the handles of a metal pan because they are also very hot. It is important to shut off the stove immediately after use, since it could remain hot for a period of time. If you experience a fire and you are in danger, follow the fire services advice - to call 999 and leave your home as fast as you can.